Does anyone have a delicious recipe for Breakfast Pizza?

Here's something:

Preheat Oven 375 (this is a guess try 425 too)



Flat bread

LIGHT coating pizza sauce

Fresh Garlic Crushed into sauce

Eggs

Onions

Cheese

Green Chilies

Sausage or Veggie Sausage AND/OR

Bacon or Veggie Bacon.

Salt and Pepper to taste

Stewed Tomatoes to top

Put sauce on flat bread.

Basically add pizza sauce to pizza

make an omelet out of ingredients (From EGGS to S%26amp;P)

Bake flat bread w/ sauce and some cheese a couple minutes.

Before it's done add Omelet W/ some cheese sprinkled on top.

Make sure it's all cooked W/ crispy crust.

Add a bit more stewed tomatoes if you want

MAKE SURE IT'S ALL THIN LAYERS FOR FLATBREAD PIZZA, IF NOT GET THICK CRUST. STILL YUM!

Watch it to make sure it all gets cooked right.

YUM!Does anyone have a delicious recipe for Breakfast Pizza?
Breakfast Pizza



INGREDIENTS

1 (8 ounce) can refrigerated crescent rolls

1 pound bulk pork sausage

1 cup frozen shredded hash brown potatoes, thawed

1 cup shredded Cheddar cheese

3 eggs

1/4 cup milk

1/4 teaspoon pepper

1/4 cup grated Parmesan cheese



DIRECTIONS

Unroll crescent dough and place on a greased 12-in. pizza pan; press seams together and press up sides of pan to form a crust. In a skillet, brown sausage over medium heat; drain and cool slightly.

Sprinkle sausage, hash browns and cheddar cheese over crust. In a bowl, beat eggs, milk and pepper; pour over pizza. Sprinkle with Parmesan cheese.

Bake at 375 degrees for 28-30 minutes or until golden brown. Let stand 10 minutes before cutting.



Make sure you give your pizza dough an "edge", since the eggs will run over the sides if they're not properly penned in! Buon appetite!!



BREAKFAST PIZZA



1 lb. bulk hot breakfast sausage

2 c. Bisquick

1 c. frozen hash browns, thawed

1 c. shredded sharp Cheddar cheese

2 tbsp. grated Parmesan cheese

1/2 c. cold water

1/8 tsp. pepper

1/2 tsp. salt

2 tbsp. milk

3 eggs



Heat oven to 400 degrees. Brown sausage and drain. Combine Bisquick with water to form a soft dough. Pat onto a 12 inch pizza pan. Spoon sausage over crust; put hash browns over sausage followed by Cheddar cheese. This much can be prepared the night before.

Beat eggs with milk, salt and pepper. Depress center of pizza so eggs form a pool when poured into the inside. Sprinkle Parmesan cheese over egg pool. Bake 20-25 minutes. Serve with salsa, sour cream and Tabasco.



TURKEY BREAKFAST PIZZA



1 lb. turkey breakfast sausage

1 pkg. (8 oz.) refrigerated crescent rolls

1 c. frozen hash brown potatoes, defrosted

1 c. Cheddar cheese, shredded

5 eggs, beaten

1/4 c. milk

1/2 tsp. salt

1/4 tsp. pepper

2 tbsp. Parmesan cheese, grated



Preheat oven to 375 degrees. In medium size skillet over medium heat fry sausage until down. Unroll crescent rolls and separate dough. In 12 inch round pizza pan. Arrange crescent rolls with points toward center. Press rolls over bottom and up sides of pan to form pizza crust, seal perforations. Top pizza crust with sausage, potatoes, and Cheddar cheese.

In a small bowl combine eggs, milk, salt and pepper. Pour egg mixture over turkey and potato mixture. Top with Parmesan cheese. Bake 25 minutes.
BREAKFAST PIZZA



On a pizza pan spread:



1 tube crescent rolls, to form 1 crust

1 lb. package thawed frozen hash browns

1/2 lb. sausage, browned

1 cup cheddar cheese grated

4 eggs beaten well with a little milk and salt and pepper



On top of crust place hash browns crumbles up, spread sausage next. Make sure that both go to the edges of crust. Slowly pour eggs over top of hash browns. Then sprinkle on the cheese all over the top. Bake at 350 degrees for 30 to 40 minutes. Cut in pizza slices and serve with fruit and juice.



or

BREAKFAST PIZZA



1 (8 oz.) tube crescent rolls

1 lb. breakfast sausage

1 (4 oz.) mushrooms

1/2 c. chopped onion

1/2 c. chopped green pepper

5 eggs, well beaten

Mozzarella cheese

Cheddar cheese



Grease 12 inch pizza pan. Lay crescent rolls with points toward center in pan. Press with fingers to cover pan. Brown sausage - drain. Put everything over the rolls - then pour eggs over top. Top with cheese. Bake at 450 degrees for 20 minutes.



or





BREAKFAST PIZZA



1 lb. bulk hot breakfast sausage

2 c. Bisquick

1 c. frozen hash browns, thawed

1 c. shredded sharp Cheddar cheese

2 tbsp. grated Parmesan cheese

1/2 c. cold water

1/8 tsp. pepper

1/2 tsp. salt

2 tbsp. milk

3 eggs



Heat oven to 400 degrees. Brown sausage and drain. Combine Bisquick with water to form a soft dough. Pat onto a 12 inch pizza pan. Spoon sausage over crust; put hash browns over sausage followed by Cheddar cheese. This much can be prepared the night before.

Beat eggs with milk, salt and pepper. Depress center of pizza so eggs form a pool when poured into the inside. Sprinkle Parmesan cheese over egg pool. Bake 20-25 minutes. Serve with salsa, sour cream and Tabasco.Does anyone have a delicious recipe for Breakfast Pizza?
mmm maybe a pizza dough rolled our with flour or use pre made pizza dough crust in a skillet cook up

scrambled eggs and chopped up sausage links to the pizza crust put ricotta cheese to cover the bottom then the egg and sausage mixture on top of cheese then cherry tomatoes or sliced tomatoes or grape size tomatoes then diced onion and gouda cheese on top or parmesan cheese shredded on top or provolone cheese and then melt in oven
you can try this one:

cooking-tips4you.blogspot.com

it really worked for me